Review: The Potted Pig – Barrie, ON

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"Hogwild Burger" - Ground pork and double smoked bacon, stuffed with fresh mozzarella, topped with pancetta, bourbon bacon marmalade and smoked tomato aioli

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Exterior of restaurant - Complete with Pig statue on the sign!

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Interior of Restaurant

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"Oink Oink Balls" - Risotto balls stuffed with cheddar, Guiness cheddar, double smoked bacon, served with a smoked tomato aioli.

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"The Codfather" - Beer battered cod, served with beer brined fries, coleslaw and tartar sauce.

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BEER, WINE & SWINE! :)


It is hard to miss The Potted Pig when driving in Downtown Barrie. Not only is it located at the Historic Five Points intersection, but the sign incorporates a giant pig statue – How awesome is that?

The interior of The Potted Pig has a eclectic vibe. A mix of rustic furniture with cheeky pig-themed accents. There is also a beautiful patio that you can enjoy too!

Be sure to try the “Oink Oink Balls” (risotto balls). I bet you can’t say it without laughing. :)

My husband had “The Codfather” (Fish and Chips) and said it was the best Fish and Chips he’s ever had. I tried the “Hogwild Burger” (Stuffed Pork burger) which was freshly made and delicious! Beer is incorporated in many of the pub’s dishes. They even brine their fries in beer!

Have you been to The Potted Pig? What was your experience like?

The Potted Pig on Urbanspoon